Taste the best of traditonal french food with our week-ends lunch menu..

The PERRAUDIN menu is available on saturday, sunday and bank holidays - 2 courses for 26€ - 3 courses for 32€ . Choice of starters : Assortment of cold cuts, french onion soup, crispy st marcellin cheese on a salad, 6 burgendy snails Choice of main courses : Beef bourguignon, confit of duck leg, garlic sauted potaotes, roast of lamb, fish of the day Desserts : french cheese, chocolate lava cake, lemon sorbet, dessert of the day. During to the curfew, we will open everyday for lunch and close for dinner.

Covid 19 : Your security first

We respect drastic sanitary rules, be sure that your health and safety are our priority.

Reservation highly recommanded

In order to respect social distanciation, we can now accomodate maximum of 38 guests. Please reserve your table, so we can welcome you in the best conditions.

On the menu, enjoy our home made traditional fresh food.

We only work with fresh products and propose you a traditional homemade cuisine. Therefore our menu is not extensive but we propose you daily specials.

New ! Our specials available to go.

Had a busy day ? You can now order our daily specials to go ...

Our beef Bourguignon wins the "BBB" award !

The french "Observatoire du Patrimoine Gourmand" recently awarded our traditional beef bourguignon as one of the "Bon Boeuf Bourguignon" of Paris, a prestigious price celebratng this famous speciality ! Beef bourguignon is available in our "Perraudin" menu or "à la carte". Come and try it !"

Canadian author Louise Penny at Le Perraudin ...

Mrs Louise Penny, famous canadian author made us the honour and friendship of a visit at Le Perraudin. We are totally fan of her crimes novels and this was a great pleasure to host her. Thank you so much Mrs Penny.

Le Perraudin honored by the medal of the city of Paris

The parisian bistrot is much more than a place to have a drink or a meal ... it's a real art of living ... The city of Paris has decided to celebrate its bistrots. At Le Perraudin, we are very proud and happy to have been selected one of the 100 bistrots of tradition representing the parisian heritage. In 2019, we have received from Mrs Hidalgo, the mayor of Paris, the medal of the city.